*Caviar Spoon
Osetra caviar, creme fraiche, chives
$15
*Local Oysters
6 each, on the half. Fresh lemon, yuzu rice vinegar mignonette, house jalapeño hot sauce
$18
*Tuna Tartare
Fresh ahi tuna, citrus soy, cucumber, chili aioli, pickled onion, sesame seeds, and tallow chips
$17
Squash Blossoms
Zucchini blossoms filled with truffled burrata, Parmesan, and herbs. Pinenut dukkah and lavender-infused honey
$16
Roasted Farm Pumpkin
Spiced and roasted sugar pumpkin, tahini vinaigrette, sweet and spicy heritage popcorn, pickled onions, pecorino cheese, and fresh mint
$14
gluten free, vegetarian
Pork Rillettes Macaron
Three-pack. Pork rillettes, country mustard, cornichons
gluten free
South Shore Bar Pie
Cheese $15
Pepperoni $16
Lamb Meatball $17
Caesar $16
Roasted Rutabaga Hummus
Moroccan spiced chicken, pickled onions, olives, and homemade flatbread
Prawn Toast
Shrimp, sesame, and scallion filling, white bread. Chili aioli and ponzu sauces
Sweet Onion Tarte Tatin
Sweet caramelized onions, puff pastry. Mâche salad, crème fraîche, vinegary cipollini
vegetarian
Beet and Persimmon Salad
House labneh, fuyu persimmons, salt-roasted beets, ginger lime vinaigrette, candied pumpkin seeds, cocoa salt
$13
Tallow Fries
The crispiest fries you'll ever have. Lemon chive aioli
$10
Chili Salt Lamb Meatballs
Roasted tomato sauce, crumbled feta, and homemade flatbread
Boston Clam Chowder
Fresh clams, crispy pancetta, potatoes. Oyster crackers
*Wagyu Steak Frites
12 oz Australian Wagyu NY strip, tallow fries, lemon chive aioli, and demi-glace
$55
*Grilled Salmon and Asparagus Panzanella
Marinated salmon, charred asparagus, cherry tomatoes, feta, croutons. chimichurri yogurt
$32
*Our Burger
Melted Raclette cheese, country mustard dijonnaise, and bread & butter pickles on toasted brioche bun
Served with our hand cut tallow fries $22
Crispy Chicken Thighs
Cilantro chimichurri yogurt, potato chickpea salad. Feta cheese
$30
Lobster Roll
Cold with Lemon Mayo or Hot with Butter
Served with our hand cut tallow fries $33
Bolognese
Messenessi, Bolognese of veal, pork, beef, sofritto, and pancetta. Pecorino romano
$28
*Uni Cacio E Pepe
Tonnarelli pasta, Uni Crème Fraîche, pecorino, and black pepper. Finished with grated cured egg yolk, and osetra caviar
Pomodoro
Black pepper spaghetti, slow-cooked pomodoro sauce, grated aged parmesan
$23
Feta Shallot Ravioli
Cherry tomato white wine sauce, pinenut gemolata
$24
